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Types of Hob and Oven A oven and hob is commonplace in kitchens, and comes in a variety of styles. You can even mix types like domino, electric and gas to meet your cooking requirements. hobs uk as child and position controls could be included in the hob. These features can stop children from accidentally altering the heat setting or touching the stove. Types The hob is the focal feature of any kitchen, and can have a major impact on the results of your cooking. There are a variety of hobs available, and which one you pick will depend on the cooking requirements you have. Gas hobs are a classic option and provide a quick heating process and instant reaction to temperature fluctuations. They are a favorite option for professional chefs because they provide precise control. However, they're not as easy to clean as other hobs and could require more maintenance. Electric hobs are flat ceramic surface that has heated elements beneath and can come in different sizes that have between four and six cooking zones. Each zone has its own heating element which you can regulate individually. This allows you to boil potatoes on one ring while cooking sausages in another. This kind of hob can be more efficient than gas and is an option for children to be safe since the cooking area only becomes hot when you put a pan on it. Ceramic hobs are a fashionable and user-friendly alternative to gas and electric hobs. They have a smooth, hard-wearing surface that is easy to clean, but they aren't as quick to respond to temperature changes like other hobs, and may be slower to cool down. Domino hobs are a space-saving alternative to electric and gas hobs that incorporate ovens beneath the cooking surface. They can be fitted into smaller kitchens that have little space for installation and are suitable for kitchenettes and flats. They are usually less expensive than a standard hob and can be very energy-efficient however they can be brittle and require more attention than other types of cookers. Gas Gas hobs are cooktops with burners that can easily be integrated into kitchen countertops for a seamless appearance. Gas hobs are usually powered by LPG or natural gas, however they are also powered by propane gas. They are modern and sleek design that can give a sophisticated touch to your modular kitchen. A traditional gas stove has various burners, typically 4 but often as many as 6. The burners can be lit with a match or knob. The flames can then be controlled by the valves that can be adjusted in temperature. Most modern built-in gas stoves however include burners with multiple flames. This lets you control both the outer and inner rings for each burner, to allow you to precisely control your cooking. These burners are faster and more reliable than older models. Traditionally, it was important to keep a gas stove on all the time to ensure that the burners are always hot and fuelled. This was to avoid accidents, like accidentally turning on an oven when the stove is still lit by a match or pilot light. Modern cookers have been built with safety as a priority. They come equipped with a fire failure device which shuts down the burners when the pilot light is not working. Gas stoves and hobs should be inspected, cleaned and maintained on a regular basis. The best method to accomplish this is to arrange an appointment for maintenance with a licensed Gas Safe registered engineer. They will not only be able to make sure your appliance is working correctly and safely, but they will offer expert advice and suggestions on how to prevent any problems in the future. best ovens and hobs -designed hob is just as important when it comes to creating the perfect kitchen. Refrigerators, worktops, freezers and ovens are the first things that come to the mind. The kind of hob you select will influence the way your kitchen functions and how easy it is for you to clean. Electric hobs are powered by heating elements under the glass surface, which is typically wiped down with an non-abrasive cleaner. These elements switch on when you turn the hob on and can be adjusted to a range of power levels by turning or adjusting the control knob. It can take them a little bit longer to get heated up, but once they have they are in place, they provide more stable and reliable temperature control. They also come with indicators that inform you that a particular zone is in use or still hot from cooking. These rings are available in four to six different sizes and are notch-upable to different power levels. They are great for flat-based cookware but not for cast iron pans, as they can overheat. Some models come with dual-ring designs (such as the Belling BEL CH602T) that allow you to boil water on one ring and sauté sausages on the other. Some models have a Boost feature that concentrates the highest heat in one ring. This is great for stir-frying, searing meat, or boiling large pots. Induction hobs differ from normal electric hobs in that they utilize electromagnetic fields to directly heat your cookware instead of the traditional method of gas flames. They can reach precise temperatures more quickly and are more efficient in energy use. They have a cool to the touch surface as well as flashing indicators that indicate whether a ring was used or is still hot. Ceramic Ceramic is a material that can be used to create functional or decorative objects. It is made by mixing clay with earthen elements, powders and water, and then firing it in a high-temperature oven, also known as a Kiln. Once made, it can be covered with paint-like or decorative substances to give it a more textured and vibrant look. Ceramic hobs are a perfect blend of design and function to make an impressive piece of modern kitchen furniture. Radiant heating technology is employed to heat ceramic hobs through the passage of an electric current through coiled elements which are hidden beneath the black glass surface. They generate heat when activated, and this is transferred to your pan by way of an infrared system. You can adjust the degree of heating using the knobs or the touch controls. Some ceramic hobs come with dual rings, with the smaller and the larger cooking zone. This allows you to select the right size for your pan. There are hobs with booster burners which produce high-powered heat in a short time, great for searing meat or bringing pots of water to a boil quickly. As compared to other types of hobs, ceramic cooktops generally take longer to warm up and then change temperature, but once they do they're typically more efficient in terms of energy consumption. You can also choose vented cooktops that have ventilation systems with the cooktop made of ceramic. This ensures that steam, smoke and cooking smells don't linger in your house. Induction The heating elements inside induction hobs consist of a set of copper wire coils under the surface. They create electromagnets that heat the pans that sit on them. The coils move free electrons within your pan's metal base and then transfer heat efficiently and directly to your food. The surface of the stove is never hot and the cooking zones automatically turn off as soon as your pan is removed. Induction hobs are typically more expensive than other models however they're also quicker to heat and use 30-70% less energy than ceramic or gas hobs. Induction hobs are also simpler to clean since only the contents of the pan gets hot but not the surface. Certain manufacturers offer an induction model with extra features like a pause feature that cuts off the power to your cooker when you leave it, or link up two cooking rings at the same power level to provide additional flexibility. They are commonly referred to as FlexInduction hobs. They are more expensive than traditional induction models, but they're worth considering if you like to multitask. This induction hob is our top pick. It has four large cooking zones, a Bridge function, and nine power settings, giving you a lot of options for cooks who want to be more adventurous. In our tests, it did well with precise control and rapid heating when making pancakes. The oven also has an integrated dishwasher as well as an automatic pan detection feature to make cleaning a lot easier. The only problem is that there are only a handful of compatible pans and you can't make use of it for cooking with utensils with magnetic bases. This can be a problem if you have a lot of cookware that isn't compatible or some of them are suitable for induction cooktops.